Maccubbo Balsamic vinegar Glaze becomes from the same recipe as our Maccubbo Balsamic vinegar, with the difference in dosage, according to precise doses, of concentrated grape sugar. It looks like a delicious cream and sour jelly and has a pleasant and aromatic aroma.
It goes perfectly with aged cheeses and also with white and red meats. For the more curious, it is a must try with desserts, especially with fresh ones and why not also with fruit such as figs and pears.
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The return procedure is disabled for this product. For more information contact Customer Service.